MANCINO DI TORINO SECCO
The Mancino Vermouth di Torino Secco is made through the fortification of a delicate Trebbiano di Romagna and the infusion of 19 aromatic botanicals.
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Product Details
VERMANSECCA
- Category
- LTD|Marque
- Alcohol level
- 18%
- Origin
- Capacity
- 75cl
Tasting advice
CARDINALE SPRITZER
50ml Mancino Vermouth Secco - 20ml Rinomato Bitter Scuro - 15ml Yuzu Syrup - Quality Tonic Water to top
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Aromatic profile
Clair, super sec, citronnelle, églantine, marjolaine, cardamone.
The Mancino Vermouth di Torino Secco is made through the fortification of a delicate Trebbiano di Romagna and the infusion of 19 aromatic botanicals. It has an intense aroma of Mediterranean herbs, sage, marjoram and oregano with delicate hints of lemongrass, dog rose, iris, nutmeg and a citrusy finish. Slightly bitter, fresh and extra dry. 18% Vol. Perfect for your Gin Martini.
Mancino Vermouth
At Mancino, each bottle of vermouth is the fruit of meticulous craftsmanship. They select 40 botanical plants from Italy, England, Vietnam and India, which are ground in the historic mill in Piedmont. The botanical extracts are then mixed with Trebbiano di Romagna IGP wine, powdered sugar and a neutral alcohol made from sugar beet. After 30 days of extraction and careful filtration, the vermouth is left to rest for 6 months in stainless steel vats before being bottled. Each stage guarantees a vermouth of exceptional quality, ready to be enjoyed the world over.
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