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Fitzwilliam

FITZWILLIAM IRISH WHISKEY SINGLE GRAIN 43%

  • 70cl
  • Whisky
  • United Kingdom

Fitzwilliam Irish Whiskey Single Grain is a clear and delicate whiskey. The corn gives a slight "buttery" character that adds to the sweetness and flavor of the Irish malt.

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Product Details

IWFITZGRA
Category
Whiskey
Alcohol level
43%
Brand
Fitzwilliam
Origin
Ireland
Distillery
The Great Northern
Aging
New American oak barrel
Age
3 years minimum
Aromatic profile
Vanilla
Tasting
Pure or on ice
Capacity
70cl

Tasting advice

An ideal whisky for the aperitif or as a long drink served over ice.

fitzwilliam-irish-single-grain-degustation

Tasting notes

Robe

Light gold.

Nez

The sweetness of vanilla.

Bouche

Very round with sweet buttered and vanilla notes. A hint of cereal thanks to the touch of barley.

Finale

Elegant, a touch of spice.

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Fitzwilliam Irish Whiskey Single Grain is a clear and delicate whiskey. The corn gives it a slight buttery character which adds to the sweetness and flavour of the Irish malt. Triple column distilled and aged in new American oak casks, its smoothness makes it ideal for an aperitif or as a long drink served over ice. The perfect whiskey for Bourbon lovers!
Distilled at The Great Northern Distillery in Ireland, Fitzwilliam Whiskeys is an independent BBC Spirits bottling.

Rewards

IWSC Bronze 2022

The Great Northern Distillery

The Great Northern Distillery produces two types (and five variants) of new fill whiskey : Malt Whiskey (Triple- Distilled, Double Distilled, Irish Pot Still and Peated) along with a Grain Whiskey (primarily used for Blended Irish Whiskey). Malt whiskey is produced by batch mashing, fermentation and distillation. Grain whiskey is produced by continuous cooking and mashing, batch fermentation and continuous distillation. Raw materials for the production of whiskey are sourced from France and from the Island of Ireland. The non-GM Maize is grown in the Bordeaux region of France and shipped into the harbour in the town of Dundalk. Barley is sourced within Ireland and converted into Malt by a local Maltster.

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