TOKYO NIGHTS JAPANESE RUM 40%

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Tokyo Nights Japanese Rum is distilled in copper pot stills from local sugarcane molasses from the island of Okinawa. Before distillation the juice is fermented between 10 and 14 days depending on the climatic conditions of Okinawa. A rum with an unparalleled aromatic range with the characteristics of an agricultural rum, ideal for the creation of a Japanese-style cocktail.
Tokyo Nights is a range of Japanese spirits. It is composed of a gin, a rum and a vodka made from sugar cane.