Etsu
ETSU PACIFIC OCEAN WATER 45%
Etsu Pacific Ocean Water Gin is distilled at the Asahikawa Distillery in Hokkaido, the second largest of the four main islands of the archipelago, but the second least populated. Spring water from the mountains and water from the Sea of Japan are added to carefully selected botanicals, such as juniper berry, bitter orange peel, liquorice root, angelica and coriander to produce this unique gin, which captures the essence of the Japanese coast in a bottle.
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Product Details
GPETSDEEPA
- Category
- Gin
- Alcohol level
- 43%
- Brand
- Etsu
- Origin
- Japan
- Distillery
- Asahikawa
- Aromatic profile
- Iodized
- Tasting
- Gin & Tonic
- Capacity
- 70cl
Tasting advice
Enjoy it as a tonic with your favourite mixer or in cocktails!
Tasting notes
Appearance
Clear, transparent.
Nose
Fresh and iodine.
Palate
Iodine well-balanced with the yuzu.
Finish
Rounded, supple, silky, a surprising gin.
Learn more
Etsu Pacific Ocean Water Gin is distilled at the Asahikawa Distillery in Hokkaido, the second largest of the four main islands of the archipelago, but the second least populated.
Spring water from the mountains and water from the Sea of Japan are added to carefully selected botanicals, such as juniper berry, bitter orange peel, liquorice root, angelica and coriander to produce this unique gin, which captures the essence of the Japanese coast in a bottle.
The Etsu Pacific Ocean Water bottle is made from 100% recycled glass (PCR). This process can form bubbles and a rough texture called "orange peel" on the glass as well as some imperfections, such as coloured lines and different shades of blue to green, giving the bottle its unique, organic and authentic design, very similar to that of handcrafted glass.
Rewards
The Gin Masters 2021
The Gin Masters 2022
The Gin Masters 2023
Asahikawa
The island of Hokkaido, located in the north of Japan, is famous for its unspoiled natural beauty, vast wilderness and culinary richness. At the heart of the island is the town of Asahikawa, known for its renowned distillery that produces Etsu Orignal and Etsu Pacific Ocean Water gins. The proximity of the Taisetsu mountain provides a supply of exceptionally pure water that brings freshness and delicacy to our recipes. This distillery pays particular attention to detail, meticulous work and respect for nature, reflecting the spirit of the Hokkaido region.
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