LA SEA SALT YUZUSHU
Yuzushu literally means "yuzu alcohol" in Japanese. This Sea Salt Yuzushu liqueur is produced by Kitajima Brewery on a sake base, to which fresh yuzu juice and sea salt are added.
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Product Details
- Category
- liquor
- LTD|Marque
- Alcohol level
- 13%
- Origin
- Japan
- Aromatic profile
- Yuzu, lemon
Tasting advice
La Sea Salt Yuzushu is a great mixer that can turn any classic cocktail into a bold and innovative drink!

Tasting notes
Appearance
Bright gold.
Nose
Intense notes of fresh and ripe yuzu.
Palate
Smooth and tangy. The touch of sea salt softens the acidity and enhances the yuzu flavor.
Finish
Velvety and fresh.

Yuzushu literally means "yuzu alcohol" in Japanese. This Sea Salt Yuzushu liqueur is produced by Kitajima Brewery on a sake base, to which fresh yuzu juice and sea salt are added. Founded in 1805 in the village of Hari, Shiga Prefecture, the distillery has been making premium sake for over 200 years. The combination of sake and fresh Japanese yuzu juice creates a remarkable drink with sweet and sour notes. The touch of sea salt softens the acidity and brings out the flavor of the yuzu. Enjoy it neat on ice, with a tonic, or Japanese style with hot water.
GODO SHUSEI CO., LTD.
Manufacturer of alcoholic beverages such as sake and shochu, also importer and distributor of wines, whiskies and liquors.

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